K A S H R U T . C O M_©

The following is a cancellation on November 7, 2011 of the health alert at CFIA.

The Canadian Food Inspection Agency (CFIA) is cancelling the alert issued on October 5, 2011. The CFIA is now advising the public that the Strubs ready-to-eat Danish Style Smoked Grav-Lox Atlantic Salmon described below does not represent a health risk associated with Salmonella. The original October 5, 2011 CFIA alert was based on a third-party contract laboratory report that Salmonella was detected in a sample of the Strubs ready-to-eat Danish Style Smoked Grav-Lox Atlantic Salmon. Subsequently, the same laboratory reported that the Salmonella positive result was in fact a false positive, attributed to laboratory cross contamination. Therefore, the alert issued on October 5, 2011 is cancelled.

The following health alert is from the CFIA on October 6, 2011.

The Canadian Food Inspection Agency (CFIA) and Foodfest International 2000 Inc. are warning the public not to consume Strubs ready-to-eat Danish Style Smoked Grav-Lox Atlantic Salmon described below because the product may be contaminated with Salmonella.
The affected product, Strubs ready to eat Danish Style Smoked Grav-Lox Atlantic Salmon, is sold in 7 oz / 200 g packages bearing UPC 0 71217 69915 8 and lot code 09262011. This product has been distributed in Ontario. For more information, consumers and industry can call Foodfest International at 905-709-4775 x 0 - Customer Service.