THIS SECTION IS FOR NEWS AND INTERESTING STORIES RELATED TO FOOD, NUTRITION AND FOOD PROCESSING. THEY ARE NOT NECESSARILY RELATED TO KOSHER BUT MAY BE OF INTEREST TO THE KOSHER CONSUMER, MANUFACTURER OR MASHGIACH.
The following news is from the DNAinfo on January 6, 2015.
Streit’s is closing the company’s 90-year-old matzah factory on New York’s Lower East Side following the Passover baking season in April and shifting all production and their offices to their other facility in New Jersey. Streit’s now produces approximately 40 percent of the matzah consumed in the United States.
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