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Food News


THIS SECTION IS FOR NEWS AND INTERESTING STORIES RELATED TO FOOD, NUTRITION AND FOOD PROCESSING. THEY ARE NOT NECESSARILY RELATED TO KOSHER BUT MAY BE OF INTEREST TO THE KOSHER CONSUMER, MANUFACTURER OR MASHGIACH.

Shabbos Problem With Uncooked Ingredients In Takeout Food

July 17, 2017 from the Kof-K

Four senior poskim of the Medrash Govoha in Lakewood are reminding people that many cooked takeout foods are finished with raw ingredients such as parley, raw sesame seeds or black pepper. If these items are heated on Shabbos above "yad soleded bo", then one is cooking food on Shabbos.
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