THIS SECTION IS FOR NEWS AND INTERESTING STORIES RELATED TO FOOD, NUTRITION AND FOOD PROCESSING. THEY ARE NOT NECESSARILY RELATED TO KOSHER BUT MAY BE OF INTEREST TO THE KOSHER CONSUMER, MANUFACTURER OR MASHGIACH.
April 7, 2019 - from the JNS:
"According to a new study by The Lancet medical journal, analyzing dietary health around the world, Israel has the lowest rate of diet-related deaths of any country in the world."
Data collected as part of the Global Burden of Disease study published on Wednesday showed that just 89 out of every 100,000 Israelis die each year as a result of poor-quality diet."
"The study emphasized the addition of nuts, seafood, seeds, fiber, fruits and vegetables to the diet, and said diet-related illnesses often resulted from the over-consumption of red meat, sugar and salt."
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