The Jewish Holiday Baker: Recipes for Breads, Cakes, and Cookies for All the Holidays and Any Time of the Year by Joan Nathan
Joan Nathan's knowledge, enthusiasm, and experience have made her prize-winning books on Jewish cooking a staple in every Jewish kitchen. Now, drawing upon the recipes, stories, and secrets of a baker's dozen of bakers from around the world, she captures the art of Jewish baking.,/p>
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