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Cookbooks and Cookbook Reviews


Newer Cookbooks

The Kosher by Design Series
Susie Fishbein's Best Selling Kosher Cookbook Series

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The Kosher Palette II: Coming Home, the Art and Simplicity of Kosher Cooking
by Sandra Blank

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The Kosher Palette: Easy and Elegant Modern Kosher Cooking

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Healthy Helpings: 800 Fast and Fabulous Recipes for the Kosher (or Not) Cook by Norene Gilletz

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Norene's Healthy Kitchen: Eat Your Way to Good Health by Norene Gilletz

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Enlitened Kosher Cooking by Nechama Cohen

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Empire Kosher Chicken Cookbook: 225 Easy and Elegant Recipes for Poultry and Great Side Dishes by Katja Goldman
Rated number one in taste in the New York Times and the Boston Globe, Empire Kosher chicken is what great cooks all across the country know to buy when flavor matters. Now, the authority on poultry presents hundreds of recipes for turning chicken and turkey into entrées to remember, as well as a generous helping of fabulous side dishes.

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1,000 Jewish Recipes by Faye Levy
A celebration of Jewish kosher cooking and tradition, this expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays.

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The 30 Minute Kosher Cook: More Than 130 Quick & Easy Gourmet Recipes by Judy Zeidler
The 30-Minute Kosher Cook delivers what no other kosher cookbook has before ( 130 delicious recipes, all prepared in half an hour or less. Judy gives great tips on the quick-fix pantry, how to stock your freezer and what should be in your refrigerator to make cooking quicker and more enjoyable. There are chapters on Appetizers, Soups and Stocks, Salads and Vegetables, Pastas and Grains, Poultry, Meat, Fish, Dessert, and of course, a special section on traditional Jewish holiday favorites.

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The Children's Jewish Holiday Kitchen: 70 Fun Recipes for You and Your Kids, from the Author of Jewish Cooking in America by Joan Nathan
Seventy child-friendly recipes and cooking activities from around the world will draw the entire family into the spirit and fun of preparing Jewish holiday celebrations. Covering the ten major holidays, each of the activities has a different focus--such as Eastern Europe, biblical Israel, contemporary America--and together they present a vast array of foods, flavors, and ideas.

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Older Cookbooks
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