K A S H R U T . C O M©

The Premier Kosher Information Source on the Internet

HOME | ALERTS | CONSUMER | COMMERCIAL | PASSOVER | TRAVEL | ZEMANIM | LINKS | ARTICLES | RECIPES | HUMOR | E-MAIL LIST
x
Kashrut.com uses cookies. By using kashrut.com, you consent to the practices described in our Privacy Policy. That's Fine.
Subscribe to get e-mail when this site is updated
for: from:
to
 
Shop Artscroll and support Kashrut.com
 

Consumer Kashrut Alerts

The following South African kashrus alert is from the Beth Din of Johannesburg on September 22, 2010.

Parmalat will be reformulating their yoghurts and will again be using gelatine as an ingredient. This change will only take place when ALL of the packaging bearing the BD logo has been used up. (NOTE: Some flavours are already appearing without the BD logo.)

ONLY those Parmalat Yoghurts bearing the BD logo will be kosher.

The previous item can be cited with the URL: https://www.kashrut.com/Alerts/?alert=A3195

The information posted is from secondary sources. We cannot take responsibility for the accuracy of the information.

Copyright © kashrut.com. Permission is granted to reprint these alerts in hardcopy print media if kashrut.com is credited as the source of the information.
כל האומר דבר בשם אומרו, מביא גאלה לעולם אבות ו"ו

Comments to webmaster@kashrut.com 
© Copyright 2024 Scharf Associates
Phone: (781)784-6890 
E-mail: ajms@kashrut.com		 URL: "http://www.kashrut.com/"
 
Arlene J. Mathes-Scharf  
Food Scientist - Kosher Food Specialist
 
Scharf Associates
P.O. Box 50
Sharon, MA 02067