The following South African kashrus alert is from the Beth Din of Johannesburg on September 22, 2010.
Parmalat will be reformulating their yoghurts and will again be using gelatine as an ingredient. This change will only take place when ALL of the packaging bearing the BD logo has been used up. (NOTE: Some flavours are already appearing without the BD logo.)
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כל האומר דבר בשם אומרו, מביא גאלה לעולם אבות ו"ו
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