K A S H R U T . C O M©

The Premier Kosher Information Source on the Internet


HOME | PASSOVER | CONSUMER | COMMERCIAL | TRAVEL | ZEMANIM | LINKS | ARTICLES | RECIPES | HUMOR | E-MAIL LIST
x
Kashrut.com uses cookies. By using kashrut.com, you consent to the practices described in our Privacy Policy. That's Fine.

BEET SALAD

ingredients

directions
    Cook beets by boiling, steaming or roasting, Cool beets, remove skin and sut into small wedges
  1. Mix in bowl with rest of ingredients
  2. Refrigerate at least 2 hours before serving


Comments to webmaster@kashrut.com 
© Copyright 2020 Scharf Associates
Phone: (781)784-6890 
E-mail: ajms@kashrut.com
URL: " http://www.kashrut.com/"
 
Arlene J. Mathes-Scharf  
Food Scientist - Kosher Food Specialist
 
Scharf Associates
P.O. Box 50
Sharon, MA 02067