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HONEY CAKE

ingredients  directions
  1. Beat the eggs, gradually add the sugar until thick and light in color.
  2. Add the oil, honey and coffee ( This way the honey won't stick and the hot coffee will dissolve what is left.)
  3. Add the  spices, baking soda and baking powder and flour, mixing each item in turn.
  4. Stir in the optional nuts.
  5. Pour into 2 loaf pans (greased).
  6. Bake for 50 minutes at Bake @3250.
Makes 2 honey cakes

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Arlene J. Mathes-Scharf  
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