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PAREVE YELLOW CAKE

ingredients

directions
  1. Grease and flour 8" fluted bundt pan
  2. Preheat oven to 350F (Use a slightly cooler oven for coated or dark pans).
  3. Using an electric mixer, beat the eggs until thickened and light colored.
  4. Gradually bean in the sugar, then the rest of the liquids.
  5. Beat in flour and then baking powder.
  6. Pour the batten into the pan and bake for approximately 45 minutes, or until a toothpick comes out clean.
  7. Cool slightly and then turn upside down to remove from pan.
  8. Frost as desired.
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    Arlene J. Mathes-Scharf  
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