K A S H R U T . C O M_©

The following milk allergy alert is from the FDA on March 28, 2013.

Lifestyle Evolution Inc announces the voluntary recall of NuGO FREE, NuGO Dark and NuGO Slim Non Dairy bars Made BEFORE October 2012 because of the potential for undeclared milk. The products were distributed nationwide.

ONLY PRODUCT WITH BEST BY DATE OF 2013 IS SUBJECT TO RECALL. (i.e. 25 Dec 13)
PRODUCTS WITH 2014 BEST BY DATES ARE NOT SUBJECT TO RECALL. (i.e. 23 Feb 14)

The recall was initiated out of an abundance of caution after testing revealed the possible presence of trace levels of milk protein in products that did not declare milk on the label. Corrective actions have been taken to address the problem.
 

There has been one report of an allergic reaction. Distributors and customers that have purchased these products directly will be notified by Lifestyle Evolution, Inc. regarding product return procedures. Consumers with questions should contact customer service 1-866-266-7623 between 8 am to 6 pm, EST Monday thru Friday.
 

The following Canadian milk allergy alert is from the CFIA on February 20, 2013.

The Canadian Food Inspection Agency (CFIA) is warning people with allergies to milk not to consume the NuGO Free brand Trail Mix bar, is sold in 45 g packages, bearing UPC 6 91535 45301 2 and lot code "BEST BY / MEILLEUR AVANT 20 NO 13 B12233A". The affected product contains milk which is not declared on the label.

This product has been distributed in Ontario and Quebec, and may have been distributed nationally.

Although cRc certified during the majority of the year, certain packages of products manufactured by the following companies may have the cRc logo removed or covered during a period after Passover. Please be careful to check those products as the cRc does not certify those specific items unless the cRc is on each package.

• Bulldog Bakery
• Today's Temptations
• Eli's Cheesecake
• Biondillo's

The following health alert is the CFIA on March 30, 2013.

The Canadian Food Inspection Agency (CFIA) and Central-Epicure Food Products Ltd. are warning the public not to consume the Central-Epicure brand Gefilte Fish, Ready to Serve, Sweet and Savoury, described below because they may be contaminated with Clostridium botulinum.Toxins produced by these bacteria may cause botulism, a life-threatening illness.
The manufacturer, Central-Epicure Food Products Ltd., Toronto, Ontario, is voluntarily recalling the affected product from the marketplace. The CFIA is monitoring the effectiveness of the recall.

Brand Name	Common Name	Size	Codes(s) on Product	UPC
Central-Epicure	Gefilte Fish, Ready to serve, Sweet	600 g	Best Before - Up to and including 13AL09 (April 09, 2013)	0 61279 00440 3
Central-Epicure	Gefilte Fish, Ready to serve, Savoury	600 g<	Best Before - Up to and including 13AL09 (April 09, 2013)	0 61279 00442 7

For more information, consumers and industry can contact:

Central- Epicure Food Products Ltd. at foodsafety@centralepicure.com.

Food contaminated with Clostridium botulinum toxin may not look or smell spoiled. Consumption of food contaminated with the toxin may cause nausea, vomiting, fatigue, dizziness, headache, double vision, dry throat, respiratory failure and paralysis. In severe cases of illness, people may die.

The previous alert can be cited with the URL: http://www.kashrut.com/Alerts/?alert=A4175

The following health alert is the CFIA on March 23, 2013.

The Canadian Food Inspection Agency (CFIA) is warning the public not to consume and retailers, restaurants and institutions not to sell or use the nut butters, peanuts, sugar or tahini described below because the products may be contaminated with Salmonella or other harmful bacteria.
These products have been distributed in Ontario and Quebec and may have been distributed in other provinces as well.
Consumers who cannot determine the original product identity are advised to check with their retailer to determine if they have one of the affected products.

Affected products

The following kashrus alert is from Kosher Miami on March 21, 2013.

Please be advised that due to a change in ownership, and a decision by the new owners to not remain kosher certified, Extravaganza Pastry, located at 516 South Dixie Highway in Hallandale is no longer certified kosher by Kosher Miami, The Vaad Hakashrus of Miami-Dade.
Please do not confuse this with Extravaganza Pastry and Cafe, located at 20808 Biscayne Blvd in Aventura. That retail location has not changed ownership, and it remains certified by KDM, Kosher Dairy Miami.

The following health alert is from the FDA on March 4, 2013 on March 21, 2013.

La Preferida, Inc. is voluntarily recalling 4,734 cases (56,808 cans) of La Preferida Whole Pinto Beans 29 oz. (Water & Salt). Can Code: PINTO LP,  BEST BY 01/03/2015, “Time” 3003. The manufacturer’s preliminary inspection indicates 420 cans may not have been fully processed, which could result in product contamination by spoilage organisms or by pathogens, which could lead to illness if consumed. To date, there have been no reported injuries or adverse events associated with the consumption of this product.

These products were distributed for retail sale nationwide from January 7, 2013 thru February 6, 2013. The recalled product can be identified as follows:

La Preferida Whole Pinto Beans 29 oz. (Water & Salt)

 

Product with this code, should be returned to your local grocery store to receive a full refund.

The following kashrus alert is from the OU on March 18, 2013.

King of the Sea Canned Tuna and Sardines, Mr. Tuna d.b.a. King of the Sea, Brooklyn NY:
The Orthodox Union does not certify Great King Tuna and Sardine products. The Orthodox Union does certify Great King Salmon.

The following kashrus alert is from Blue Riboon Kosher on March 18, 2013.

UNAUTHORIZED BLUE RIBBON KOSHER Breads under the name PANNE' PROVINCIO French Baguette are being sold at Costco stores along the East Coast and in sections of the Midwest. These breads are in bags that were printed in error with the Blue Ribbon Kosher symbol on them. They are to be considered not kosher. Corrective action is being taken. Any questions you may have regarding how they have already been used should be directed to your local orthodox rabbi.

The following health alert is the COR on March 16, 2013.

The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the walnuts described below because they may be contaminated with Salmonella.
The affected walnuts were sold in bulk from Produce Depot, 2446 Bank St., Ottawa ON between February 26 and March 15, 2013, inclusive.

The following British kashrus alert is from the London Beth Din on March 14, 2013.

"An article last week's JC incorrectly stated that Walkers crisps are kosher certified by the London Beth Din, when in fact they have simply been 'approved' on the basis of information supplied by the manufacturers.
Whilst Walkers Ready Salted, Salt & Shake and Lights Simply Salted Crisps remain approved Parev, Walkers Salt & Vinegar Crisps, listed on p.52 of The Really Jewish Food Guide 2013, are no longer approved.
Walkers have recently announced their intention to introduce flavoured crisps with real meat extract, which could affect the kosher status of the meat free varieties too. This makes it essential that Walkers Crisps DO become kosher certified. We would like to demonstrate to Walkers the level of interest in their crisps becoming kosher.
To register your interest, please post your comments directly to Walkers at www.walkers.co.uk/pages/contact/general-enquiry.php.