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Consumer Kashrut Alerts

Unbleached All-Purpose White Wheat Flour Due to Potential Presence of Pathogenic E.coli

November 27, 2019 from FDA:

Hodgson Mill of Effingham, IL, announced today a voluntary national recall of specific lots of its Unbleached All-Purpose White Wheat Flour (5 lb.)

The only product affected by this voluntary recall is: Unbleached All-Purpose White Wheat Flour (5 lb.) UPC 0-71518-05009-2 Best By Date 10-01-2020 and 10-02-2020 with lot codes listed Lot# 001042 & 005517

Use By and Lot Code information can be found on the bottom back panel of the 5 lb. Bag. Used By date and Lot Code, along with their location on the bag, must all match in order to represent flour affected by this recall.

Consumer safety is our top priority. Hodgson Mill package states "do not eat raw flour, dough or batter". The Centers for Disease Control (CDC) warns consumers to not consume raw flour or uncooked raw dough.

This lot of flour was milled at an ADM Milling Facility in St Louis, MO and repacked at Hodgson Mill, Inc. facility in Effingham, IL and was distributed by Hodgson Mill through retailers and distribution nationwide and sold through our website www.hodgsonmill.com.

Consumers who have purchased 5 lb packages of Unbleached All-Purpose White Wheat Flour with specific lot codes are urged to stop using the product immediately and return them to the place of purchase for a full refund. Consumers with questions may contact the company customer service M-F 9am to 3pm at 1-888-417-9343.

The previous item can be cited with the URL: https://www.kashrut.com/Alerts/?alert=A7009

The information posted is from secondary sources. We cannot take responsibility for the accuracy of the information.

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