THIS SECTION IS FOR NEWS AND INTERESTING STORIES RELATED TO FOOD, NUTRITION AND FOOD PROCESSING. THEY ARE NOT NECESSARILY RELATED TO KOSHER BUT MAY BE OF INTEREST TO THE KOSHER CONSUMER, MANUFACTURER OR MASHGIACH.
May 4, 2023 - from the Baltimore Jewish Life:
"BJL readers have expressed concern over the current seeming shortage of Kosher certified salads typically otherwise available in abundance at local stores and restaurants. BJL reached out to STAR-K for comment on this matter. We learned that due to the changing seasons in the growing regions, there is currently short supply and high infestation levels in many lettuces and greens. As such, consumers are advised that many regular certified options are not presently available or otherwise in short supply. Please check labels carefully for a proper hashgocho. If you are checking lettuce or greens yourself, please be extra careful to be sure you are checking properly. While this change happens annually and always presents similar challenges, it seems the transition is taking slightly longer this year due to the weather conditions over the last few weeks. Hopefully the situation will improve over the next few weeks as the new growing season in California begins."
The information posted is from secondary sources. We cannot take responsibility for the accuracy of the information. |
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