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November 17, 2023 from the FoodBev Media:
"The Italian Chamber of Deputies has passed a law banning the production and marketing of cell-based meat and the use of meat-related names, such as ‘salami’ or ‘steak’, for plant-based meat products.
"Italy made the move in a bid to protect its agricultural history and traditional culinary culture. The stance was first announced in March this year, when Italy’s Agriculture Minister, Francesco Lollobrigida, said that Italy was the first nation to say no to “synthetic” food as laboratory products do not guarantee quality or wellbeing, nor protect Italy’s culture and traditions.
"In a statement, the Good Food Institute Europe (GFI) said that the bill, which introduces fines between €10,000 and €60,000 for each violation, will “cut the country off from innovation and block sustainable development”.
"The GFI warns that the move will reduce investment, push Italian researchers abroad and hinder the fight against climate change, while other European countries are investing in the sector."
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