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March 11, 2026 from Food Ingredients 1st:
From the article: "Vitamin D3 from light-activated mealworm flour was also featured in foods at the Nutriearth stand. The France-based company highlighted the new vitamin source, which is positioned for its strong bioavailability and high absorption rate that is “unmatched on the market.” Vitamin D-fortified fruit purees and madeleines are available today in senior living facilities using its N-utra ingredient."
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