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Food News


THIS SECTION IS FOR NEWS AND INTERESTING STORIES RELATED TO FOOD, NUTRITION AND FOOD PROCESSING. THEY ARE NOT NECESSARILY RELATED TO KOSHER BUT MAY BE OF INTEREST TO THE KOSHER CONSUMER, MANUFACTURER OR MASHGIACH.

'Skip the Stuff Law' in NJ means no more utensils, condiments with takeout orders

July 27, 2026: from the ABC NY 7

"Your bag of takeout in New Jersey is about to get a little lighter -- and lot more environmentally friendly.

That's because New Jersey restaurants and other food businesses will no longer include plastic utensils, napkins or condiments automatically with your order. Beginning Aug. 1, you'll have to request them in line with the state's "Skip the Stuff" law.

"The law, enacted in January 2026, aims to reduce "unnecessary plastic waste" by "restricting food service businesses from automatically distributing single-use plastic utensils and condiments.

"Mobile ordering will automatically leave a box for utensils, napkins and condiments unchecked. Your order will not include these items unless you check the box or request when ordering in person or on the phone.

"The law also requires full-service dine-in restaurants-with seating for 10 or more customers-have to provide reusable utensils for dine-in meals. Self-serve dispensers can still be used if they dispense individual items, not bundled utensil packs.

"Exceptions have been made for public and private schools, correctional facilities, healthcare facilities, and food court vendors. There are also exceptions for pre-packaged food items that have utensils or condiments attached during manufacturing and single-use sauce cups when dining in.

"In an effort to get businesses to comply, New Jersey will issue violations and fines to those who don't comply. The first violation is a warning, the second violation carries a $100 fine, and third and following violations are $250 within a 12-month period."

Official New Jersey Restaurant Guide for Skip the Stuff

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